The Seattle Pipe Club knows their tobacco. Formed in 2001, it’s still one of the most active pipe tobacco clubs in the US, despite Seattle implementing a ban on lighting up in public. They meet on the 2nd Wednesday of each month at a place called Smokey Joe’s, owned by a man named Joe Lankford. In 2007, after blending tobacco for himself and for club members, he decided it was time for his brand to hit the market so people could enjoy them all over the country. With these meticulously blended fine tobaccos at your fingertips and in your pipe, you can join the Seattle Pipe Club no matter where you are!
Hood Canal: Rich, early Burley and a fair amount of smoky Latakia are pressed with Virginia, Oriental, and Perique to create heavy, robust pressed crumble cake. Look for smoky notes with a heavy creaminess and spice, perfect for your cold weather rotation.